This soup dish is widely known in Nigeria, but, it doesn’t mean, only citizens in Nigeria can prepare and eat it.
It is essential to buzz up one’s taste buds by trying out intercontinental dishes and learning how to prepare them.
Ghanaians will call it ‘catfish light-soup’, whiles Nigerian’s call it ‘catfish pepper soup’.
To prepare this nutritious soup, you need to purchase the following ingredients :
–catfish
— garlic
— yellow bell pepper(optional)
— red bell pepper(optional)
— ginger
— ‘kpakpo’ green pepper
— fish spice(any)
— ‘ayoyo’ leaves/kontomire
— onions
— fresh tomatoes
— tomato paste
— salt
See video below :
Video credit : @ Soufane Taj — Phoenix
